NOT KNOWN FACTS ABOUT XOILAC

by soaking sticky rice right away then steaming it by by itself or with other components like mung bean, peanut, and corn. Close to the stop of the cooking procedure, we increase some fats, for example oil, chicken Unwanted fat or coconut milk, to generate xoiIt’s doable to cook this dish in the rice cooker, using the Sticky Rice (or Sweet Rice)